Apr 28, 2024
Gather butter, powdered sugar, vanilla extract, and milk or cream.
Beat the butter until smooth and creamy using an electric mixer.
Gradually add the powdered sugar, beating well after each addition.
Add a splash of vanilla extract for a delightful flavor.
Continue beating until all the ingredients are well combined.
Pour in a small amount of milk or cream and beat until smooth.
Add more milk/cream to make it thinner or more powdered sugar to make it thicker.
Spread the creamy buttercream frosting on cakes or cupcakes and indulge!