Delicious Lemon Blueberry Cheesecake Recipe

Apr 30, 2024

Indulge in the perfect combination of zesty lemon and sweet blueberry flavors with this irresistible cheesecake recipe.


Graham cracker crust, cream cheese, sugar, lemon zest, lemon juice, vanilla extract, eggs, blueberries, and whipped cream.


Crush graham crackers, mix with melted butter and press into a springform pan to form the crust. Bake it until golden brown.

Step 1: Prepare the Crust

In a mixing bowl, beat cream cheese, sugar, lemon zest, lemon juice, and vanilla extract until smooth and creamy.

Step 2: Make the Cheesecake Filling

Gently fold in fresh blueberries into the cheesecake filling to add bursts of fruity sweetness throughout.

Step 3: Add Blueberries

Pour the filling over the crust and bake until the cheesecake edges are set and center is slightly jiggly. Let it cool.

Step 4: Bake and Cool

Refrigerate the cheesecake for several hours or overnight. Serve chilled, topped with whipped cream and fresh blueberries.

Step 5: Chill and Serve

Enjoy a slice of this heavenly lemon blueberry cheesecake that combines tangy lemon, sweet blueberries, and creamy decadence!

Final Thoughts