Delicious Lemon Poppy Seed Cake Recipe

Apr 28, 2024

Gather all the necessary ingredients for the cake: flour, sugar, butter, lemon zest, poppy seeds, eggs, and milk.


Mix the dry ingredients together, beat the butter and sugar, add the eggs and lemon zest. Combine the dry and wet ingredients, then fold in the poppy seeds.


Pour the batter into a greased cake pan and bake at 350°F for 40-45 minutes. Let it cool before removing from the pan.


Make a tangy lemon glaze by combining powdered sugar and fresh lemon juice. Drizzle it over the cooled cake for a burst of flavor.

Lemon Glaze

Dust the cake with powdered sugar or decorate it with lemon slices and fresh mint leaves for an elegant touch.


Slice the cake, serve it with a cup of tea or coffee, and savor every bite of this delectable lemon poppy seed cake.

Serve and Enjoy