Start by gathering ripe bananas for maximum flavor.

Mash the bananas until smooth and creamy.

Gather all the necessary ingredients for the cake batter.

Combine the ingredients and mix until well incorporated.

Pour the batter into a greased baking pan.

Bake the cake in the oven until golden brown and cooked through.

Let the cake cool before slicing into delicious pieces.

Serve and enjoy your homemade banana cake!